OUR STORY
Champagne Paul Michel is a family-run estate in Cuis, at the heart of the Côte des Blancs. For four generations, the family has cultivated Chardonnay with dedication and precision, revealing its natural elegance.
OUR VINEYARD
The estate covers more than 20 hectares, including Cuis Premier Cru and Chouilly Grand Cru. Each parcel is carefully nurtured to express the distinctive character of its terroir.
OUR PHILOSOPHY
At Paul Michel, every stage happens on the estate — from the vines to the bottle. This hands-on approach ensures precision while respecting the wine’s natural rhythm. Geoffroy and Denis Michel strive to capture the purest expression of Chardonnay, with sincerity and exacting standards.
OUR COLLECTION
OUR VISITS
We welcome guests all year round in Cuis to explore the inner world of our family estate. From the press house to the cellars and the vineyards, each visit ends with a tasting of our cuvées on the terrace overlooking the vines — a convivial moment to share our passion for Chardonnay.
